Dalgona Oreo Dalgona is a Korean Sponge Candy that also goes by Honeycomb Toffee, Sea Foam candy. Sugar, baking soda and heat is all you need to make this crispy and light sweet candy. Called dalgona coffee, the beverage involves milk topped with a foam made with coffee and sugar-somewhat like a reverse cappuccino.

Bahan Membuat Dalgona Oreo

  1. 3-4 keping oreo, hancurkan.
  2. Whipcream.
  3. 100 ml susu fullcream.
  4. Es batu.

Langkah Memasak Dalgona Oreo

  1. Masukkan oreo yang telah dihancurkan ke dalam whipcream. Aduk rata..
  2. Masukkan es batu ke dalam gelas, tuang susu fullcream..
  3. Taruh whipcream oreo di atas susu fullcream. Kasi topping oreo..

Bánh Dalgona Cacao Oreo - món ăn vặt và tráng miệng mát lạnh, cực hấp dẫn cho cả nhà. Hình thực hành món Bánh Dalgona cacao oreo. Cùng chia sẻ thành phẩm của bạn với cộng đồng. Dalgona is a sponge toffee-like candy we grew up having from street vendors everywhere, especially around the schools. The word dalgona came from the casual Korean word "dalguna (달구나).

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